Gluten free, Dairy free waffle recipe

On: Saturday, June 14, 2008

This is a recipe for waffles that I modified to meet my fickle dietary needs.  It is Gluten free, and Dairy free, amazingly it is not taste free.  I use this Gluten free all purpose flour from Bob's Red Mill and it is really convenient, you can substitute it 1:1 for other flours.  The whole family thought they tasted great, one recipe down many many more to go.

Serves 4-6

2 eggs
1-2/3 cup rice milk
1/3 cup vegetable oil
2 cups gluten free all purpose flour ( I use Bob's Red Mill)
1 tablespoon of baking powder
2 tablespoons of sugar (I use brown sugar)
1/2 teaspoon Xantham Gum
1/2 teaspoon salt
1 teaspoon vanilla
a few generous sprinkles of pumpkin pie spice, or when I have it available I use almond extract

Combine the wet ingredients, then combine the dry ingredients, then combine the two together.  Pour into waffle maker as instructions on machine direct you.

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